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Veggie and Bean Salad

Veggie and Bean SaladSo one thing we have noticed is that meat is not always a sure find. We have noticed a few too many times that the quality of meat is not exactly what we would like to eat – especially not as a major player in a meal. So, we have found that turning to other high protein vegetarian options can be a good alternative when good meat is not available.

So meet my first salad experiment: Veggie and Bean Salad. There is an abundance of local produce available that is all really, really affordable. It is a great meal staple and we buy fresh produce at least 2 times a week.

What you Need:

kidney Beans
chickpeas (garbanzo beans)
lettuce
carrots
sweet peppers (these are a local mini version of bell peppers, so delicious)
green onions
parmesan cheese
ranch dressing

You can add pretty much anything you can think of to this salad. We were of course trying to keep it to local produce that is nice and inexpensive. One thing you can add that is also local is cucumbers. They are everywhere and so fresh. Hubby is not so much a fan so I left them out.

Salad plus Eggs

Tyler added some hard-boiled eggs.

But as you can imagine, prep is a cinch. Chop up veggies and lettuce and toss in a bowl. Add kidney beans and chickpeas and cheese and toss with some dressing. Beans have enough protein for lunch or dinner. And the hubby added a hard-boiled egg to his (I don’t like them) which helped him embrace the idea of salad for dinner and make it a little more filling. Besides, if you eat something like this for dinner then you feel less guilty when you have a chocolate oatmeal cookie for dessert.

I am a sucker for a good salad and nothing like something that requires no time to make (hello – med student here) and is healthy and delicious. Sometimes heavy food plus Caribbean heat leaves me too tired.

Enjoy!

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Chocolate Oatmeal No-Bake Cookies

So, living in Grenada, the one thing I notice is the lack of sweets. I mean, I need myself some good desserts close by. The sweets that are available are really expensive and mostly imported, which is odd when Grenada has its own chocolate factory. So I turn to my favorite easy-to-make cookie recipe to fill in the gaps. They are so easy to make and delicious. And since it is so hot here, not only do I not need to turn on my oven (or master the complication of non-temperature regulated baking – more on that later) but I can pop these guys in the freezer and they are a cool delicious treat.

What you need:

1 1/2 cups sugar
1/2 cup milk
1/4 cup butter
1/2 cup peanut butter (I recommend getting the natural stuff because it is way better for you -remember I am a Dr.-to-be. Peanut butter is expensive in Grenada, but I think it is worth it. Nevertheless, any creamy peanut butter will do.)
1 teaspoons vanilla (vanilla extract here is to die for)
3  tablespoons cocoa powder (HIGHLY recommend getting the stuff from the Grenadian Chocolate Factory because it blows Hershey’s out of the water. You can buy it at the regular grocery store)
3 cups Old Fashioned Oatmeal

In a saucepan combine everything except the vanilla over a low-medium heat until all melted. Remove from the heat and stir in vanilla and let cool for a couple minutes. Add oatmeal. Drop spoonfuls onto a cookie sheet (or if you are like me and lack a baking sheet, a plate will do fine) covered in waxed paper and then allow to cool until hard. If you are impatient like my husband, placing them in the fridge or freezer will expedite the process. Also, we can put our plug in for storing the cookies in the freezer to eat as a cold, delicious treat.

Enjoy!

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Hello Fall

When Tyler and I (okay – it was pretty much all Tyler but I helped a bit) designed our blog we used the awesome green tree motif from our wedding and extended it into a 4 tree set and made it so it changes with the seasons. So, every few months the tree and colors change and it is super awesome. And I think it is pretty (Tyler doesn’t like when I say his designs are pretty so I go with awesome for safety).

But anyways, today officially marks the start of fall. That is so weird! Time just flys so fast doesn’t it? But we are officially marking the transition into fall and as I begin to prepare for my first major medical school exam, now more than ever the fact that summer is over is apparent. It is of course funny to think about fall and fall things (pumpkin latte’s anyone?) when Grenada has no fall. I mean the weather is the same everyday, all day, all year long. However, our friends and family in Cali who tend to experience heat waves this time a year are probably not feeling fall thoughts right now either.

So heres to fall and as Tyler and I enjoy our sunny island paradise, you can all enjoy some fall trees and cool weather. And please, drink a pumpkin latte for us.

 

P.S. If you didn’t actually notice that the tree is now orange and fall-y and no longer a yellow hippie summer tree and that the color scheme changed from yellow to red, then you should be ashamed. But we still love you.

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The Phone Incident

7am on Sunday morning Tyler’s phone rang and the caller ID was, of all people, me. Although, I was in fact still in bed right next to him.

On Saturday afternoon I realized that my phone was no where to be found. After searching high and low, my greatest postulation was that I had placed my phone in my pocket only to have it fall out while on the bus. And likely the fact that I was so exhausted from so much studying and too little sleep, I didn’t even realize.

So back to Sunday, the man on the phone seemed to make no sense to Tyler. Potentially because he had been awake for only 2 minutes or potentially because the man was Grenadian but Tyler was very confused. In the end, we made out that we would meet the guy on the highway near Ace.

We got dressed and left right away and when we stepped out into the early morning sun, only to be greeted by rain. I am still getting used to sun showers, it is just so odd to have it be raining and bright and sunny simultaneously.

Anyways, we met the guy and he did have my phone and he returned it to me. I was so thankful to have my phone back. I was so glad that we did not need to go through the undoubtedly complicated process of getting a new SIM card, transferring credit, etc.

Thank you kind bus driver for picking up my phone and making sure it got back to me. And I will try to refrain from putting it in my pocket anymore.

On a completely unrelated note, I have received a new potential blogging inspiration. I am currently trying to learn how to cook here in Grenada using the local foods and produce that is available without relying on all the expensive imported American food, etc. I am thinking about writing about what works and what I learn and then maybe the next person like me who is looking for recipes and suggestions might just find some help.

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An Ode to Hot Water

Sometimes I remember fondly the days where running hot water and I used to hang out. We would laugh together, play together, even dance through fields filled with wild flowers. Okay, maybe that last one is just silly. But hot water and I were always fond of one another. Hot water made getting up early in the morning easier by greeting me in the shower. Hot water helped to soothe my sore muscles after a long day. Hot water was even there to help me while I cleaned my kitchen.

But here in Grenada, oh me and hot water are no more. Well, not that I have given up on hot water, but hot water has given up on me. There just isn’t any. I miss good ol’ America and our running hot water.

Our kitchen faucet and bathroom faucet do not have hot water. In fact, I actually have not been in any public space that actually has hot water.  If I need to wash dirty dishes I have to boil water on the stove first. And our shower, well, it is pretty unreliable. Sometimes you might be able to get a descent warm shower going. But I find that warm water is at the expense of water pressure so you can shower under a warm trickle of water, or a freezing cold waterfall. Needless to say, my 6am wake-up time does not go well with this.

Sigh. Life in Grenada.

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A Vignette of Grenadian Life

Last night Tyler and I were walking back from campus late at night from studying/working. We decided that we would stop at one of the food shacks just off-campus and get a beer. We gave the guy 5EC for a cold beer and kept walking home (no open bottle policies in Grenada). We enjoyed our cold beer as we walked down streets watching the street lights get brighter and dimmer with the constant power surges. We walk around the corner to see a random cow eating some weeds. We are pretty sure said cow escaped from the veterinary school. We are not sure how this was possible. We stare at the cow and drink some more of our beer. We keep walking and walk past Bananas, the most hip and happening restaurant of Grenada. The random mid-week night parties are in full swing and we are perplexed who all these people are (no way these are med students). Eventually we get home to our little apartment only to hear the sound of the loitering Grenadians next door watching TV. This makes us wonder why our cable box still doesn’t work, but we just ignore that fact and call it a night.

Oh Grenada, living here is so strange.

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And Medical School Has Begun People

Last week is what I call my fake week of  medical school. Technically school had started. We had orientation lectures for most of the day along with a lot of other things. In all honesty, most of it considered in standing in really long lines for EVERYTHING (medical students are all overachievers so we all show up at the first possible moment we can do anything) and sitting through talks giving us information about school and living in Grenada that I felt like I already knew. I have never really liked orientations.

But, things were not all bad. We finally started making friends. The downside of us getting here so early was that we were here by ourselves. But once all the other students started coming back and the other first term students arrived, it became a happening place. SGU is so filled with diverse people that it has been great meeting so many people form other states and other countries. We pretty quickly got connected with some really cool people. We met a couple other young married couples (who as a plus were all Christian as well) who we really clicked with. We spent a lot of time hanging out with them and learning together our way around actually living here.

One of the best things about orientation is the school sponsored activities and tours that we could go on to see some of the local sights. By far our favorite was visiting the Grand Etang rain forest and the Annandale Falls. The Grenadian landscape is just so beautiful. And we lucked out because the hike is usually really, really muddy and when we went it had not rained much at all that day or the day before so it was fairly simple.

The local Grenadian students who were our orientation leaders pointed out things to us as we hiked. They kept making reference to the “Bottomless Lake” that we were not to swim in because we would certainly never come out. They were really just referring to a large swamp-like lake that had formed. It looked pretty gross, so the no swimming rule was not all that hard to hold to. We went on the hike with our couple friends that we met, and as was common of orientation week, met a bunch of other other people. The one nice thing about all of us first term medical students being in the same boat is everyone is eager to get to know one another and we are forming a tight-knit group already. Below are some other shots from the hike. The one on the right , I almost fell into the mud because I was laughing so hard at Tyler’s facial expression when I looked at the preview in my camera.

After hiking up in the rain forest we went over to the Annandale waterfall. It was one of the larger waterfalls on the island which is quite humorous considering how small it is compared to what we are used to. At the falls were these jumpers who put on this show that culminated in them jumping off the rocky cliffs into the water below. Afterwards we could all go for a brief swim before it was time to head back to campus.

The other main marker of that first “fake” week was celebrating my birthday. My birthday fell on a national holiday thanks to Carnival. We thought that this would be great, however, it really meant that everything was closed! This kind of spoiled Tyler’s big birthday surprise, but nevertheless, we still had a fun night. We went to a local restaurant (which was filled with a huge group of middle-aged scuba divers plus at least 50 SGU students) and had our VERY leisurely 5 hour dinner. It was a blast. The restaurant sat right on the water so we went early to enjoy a drink and the sunset over the bay.

 

 

 

 

 

 

 

This week was my first real week of school. Classes began and so did the workload. School started with a bang and we are all running a sprint marathon. I do not think I have ever spent so much time studying and  so much energy on my courses. But, it feels so good. I am so happy to be back in school and to be learning and to be challenged. It is certainly a lot of work, but I am honestly loving every minute of it. Even if I do have to get up at 6am and by 8pm my mind is reduced to sugar-free jello.

The start of the term kicked-off with the White Coat Ceremony where we were all officially and ceremoniously presented with our white coats. I wish we had some pictures of it, but my camera battery charger got fried due to a detergent explosion in our suitcase and Tyler was forced to sit in overflow seating anyways. But it was awesome and prestigious and I looked amazing in my white coat. 🙂

One week down – it feels so short and so long all at the same time. One down, 17 more to go and the term will be over and I will be that much closer to being a doctor.

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May I Offer You Some Boxed Milk

Buying food in Grenada is the single most interesting experience that we have on a regular basis. I don’t think I ever ran into a time in California when the store didn’t have any milk or was completely out of all kinds of cheese or pasta, etc. At most maybe you bought a different brand.

However in Grenada, they do not stock the stores very often. And on top of that, they usually don’t restock certain goods for what seems to be weeks at a time. It just takes a long time to get things here. So we do our best to buy locally made goods and to buy produce and whatever else we can from little market stands. But that only goes so far. We have realized that buying regular milk from the store is no simple thing. We did good the first time, but we had to buy the pricey organic kind. The last few times, we have been forced into boxed milk. We got British milk the first time and this time we are drinking Dutch milk. Tyler and I are both familiar with this “long-life” milk but it is still so odd. Although, we keep it in the fridge instead of drinking it at room temperature because that is just too much.

Another little observation we have made is that, due to Grenada’s affiliation with the Commonwealth I presume, the imported goods from the UK and other parts of Europe are often cheaper than imported American goods. So we very quickly have developed a little international breakfast spread as we eat our British and Belgian cereals with our Dutch milk accompanied by a Grenadian banana and some French iced soy cappuccino. And that’s another thing, no good coffee here. They just don’t import beans. Still not sure how I will survive, I guess my french store-bought beverage will have to do.

Oh life in Grenada, you’re funny.

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Living in Paradise

A week ago today we left LA after frantically and miraculously getting everything we owned packed up and through the grace of God our flight was delayed giving us a much need extra 12 hours and our first class ticket to Miami allowed us to check all 6 of our suitcases cost free! As soon as the plane took off it was hard to believe that we were actually leaving, moving, off to live an exciting adventure of our own.

We are on the top right!

We go into Grenada late Monday night. We were lucky that large SUVs are common here so us and all of our luggage made it safely to our new home. Our apartment is nice even though it is much smaller than we expected. We were extremely blessed to be living in a really nice place in Pasadena so it is a bit of shock to go from that 2 bedroom condo to our tiny basically one room abode. After a lot of work, we did manage to finally get all unpacked and settled. The unfortunate part is that while we are in a fully-furnished place, there are lots of little things that we do not have like a working lamp or mixing bowls which, when you don’t really know where anything is and don’t have a car, can be tricky to acquire. But we are learning that there is a pretty good export business to Grenada so we can usually find most of the American stuff we are used to, as long as we are willing to pay for it. We are trying to learn our way around the local markets to get things like fruit and eggs and spices and try to by as much stuff made locally so we can save money and get what should be fresher and better stuff.

The best part is definitely the beach. It lives up to all of the photographs. It is so picturesque (when it isn’t raining and stormy outside at least) and the warm Caribbean sea is so perfect that you could stay out in it all day. There are basically no waves at all and besides for the little motor boats that try and get beach-goers to tube behind them (which I decided we will do one of these days) the water is so still and calm. I think I might invest in a little blow-up raft and I will just float in the ocean all day while reading my gigantic medical school texts. We also found my new favorite beach-side restaurant, Umbrellas, which has a happy hour where rum drinks are only 5 ECD. That’s another thing about here, it seems that no matter where you are you can always get a cocktail or a beer, but if you want to find a vendor selling food, good luck. Rum is everywhere and so, so cheap!

 

 

 

 

 

 

The SGU campus is huge and amazing. I am in love and it has such a beautiful view of the ocean. I guess we will see if I like it so much once I am spending every waking minute there. Orientation starts on Wednesday so that will be the first day that I will start meeting my advisors, getting all checked-in and registered, getting my books and final schedules, and hopefully meeting some of my classmates.

The biggest adjustment has been getting used to the way time works here. It gets dark by about 7pm and 8pm around here feels like midnight back home. Honestly, going out at night just has not worked out for us. Some restaurants are open, but it seems like the whole area shuts down at night and all we seem to come across are big groups of locals loitering and then really trashy bars that are open late. There isn’t really any where to go. It is also extremely inconvenient should you be hungry at night because it does not seem as though stores stay open late. We went to St. George’s one night expecting it to be this big, cute downtown area that would be really fun to go to and the Reggae Bus (the most popular, steel-drum bumping, transportation around) dropped us off at this dingy bus terminal and there was absolutely nothing around. And we were the only white people there. So we walked around hoping to find something good, got incredibly lost walking through really dark streets and then some really sketchy seeming areas and somehow got back to where we started. So we decided just to take the bus home and go to Bananas, the restaurant near the school that Tyler put their number on speed dial for their delicious pizza.

Our most interesting experience thus far was our attempt at going to Fish Friday. We had heard about this open-air fish fry type event that happens every Friday up is Gouyave, which is in another parish. It doesn’t look so far away on the map so we decided to wing it. It was our fun “date night.” We went by bus to St. George’s which we were familiar with and our driver when we got off started asking us where we were going and such. He kept telling us that it was really expensive to get back and that it was really hard to find a bus or a taxi late at night and he would give us a really good deal, etc. We had no idea what to expect and we did read that public transit stopped at 8, so we decided to just go for it. Well, it took us almost an hour to get there over some of the scariest, windy, dark roads we have ever been on. I think my blood pressure skyrocketed while driving. We got there and our driver told us he would be back at like 11pm, which left us over 3 hours there. Long story short, we were not so much a fan. The food was okay, but certainly not amazing. We didn’t really know what everything was so it made choosing hard. It was much smaller than expected and poor Tyler got super super sick. So we spent most of that night sitting on the side of the road while Tyler puked or waiting for our driver to come back, which in typical Grenadian fashion, he was 40 minutes late. We have since decided that while it does sound awesome, it might not be our usual Friday outing. It is so far away and it is so expensive to travel there and back that it just isn’t worth it.

I guess when you have to pretty much call it a night at 7pm, it should be really easy to be productive. We are looking forward to meeting more people and getting more acquainted with how things work here. It’s all new so it is just taking some time to settle in.

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Foursquare, Food Trucks, and Filling up Suitcases

Barnsdall Art Park

Tyler and I decided this past month that we needed to get in as much “LA” as possible. We figure the LA chapter of our lives is closing and we are quite undecided on if it will ever really be reopened again so we figured it was the perfect time to take in all LA had to offer. This meant getting involved with a an awesome church in Hollywood, Basileia, stalking the local LA food trucks on Twitter, and a new obsession with Foursquare that led us to going to the same indie coffee shop 3 times in one week just to unlock our “Local” badge.

We kicked it all off with an outdoor wine tasting and gourmet food truck event at the Barnsdall Art Park. The picturesque Hollywood view from up there was fantastic and the wine wasn’t so bad either. I am pretty sure our obsessive food truck stalking began here as we discovered how purely awesome they are.

For the 4th of July we decided that hiking Echo Mountain to watch the fireworks throughout the whole LA basin sounded like the perfect way to spend the night.So despite the triple digit temps that weekend, we along with some friends packed a sweet group picnic and made the journey.

As our food truck obsession grew, we found ourselves going to strange intersections in Downtown in search of our favorites or even going to the hip and trendy Santa Monica bar just to get our beloved sandwich. Our favorites quickly became the Munchie Machine, The Grilled Cheese Truck, and Lake Street Creamery.

The ice cream truck was naturally my favorite. But when Tyler found out that the ice cream truck had a special called “The Homer” and when they tweeted back to him with a “hells ya!” that it was available, he was all over that pink-frosted, sprinkle-topped, donut ice cream magic. Tyler’s personal favorite is the grilled cheese truck. The idea of anything grilled and melted between bread and cheese pretty much makes him happy. We have stalked it the most and it is hard to argue with the delicious sounding specials they make all the time. Our first encounter with this truck we got a Pepperbelly Melt that was filled with chili and fritos baked on jalapeno bread.

Our more nerdy obsession with Foursquare developed as I came to learn of its pure awesomeness. So we have spent the better part of this last month acquiring Foursquare points, which really don’t mean to much except that you are awesome and nerdy, and seeking after Foursquare badges for our explorative travels. All I can say is that we love being nerdy together and we enjoy the BFF bonuses we get for checking in together so often.

But alas, this has all really been a tribute to the fact that we are leaving in just 5 days. Pictures like this one have been flooding our friend’s Facebook feeds as we try and get rid of extra stuff we have lying around the apartment that we can’t store and can’t take. I am sure our friends think we are a little strange, but we just want our perfectly good stuff to find some good homes.

Our apartment right now is a bit of a battle ground. The battle over what stays and what goes, what to pack and what to store and what to just trash. There are piles and half-filled suitcases and storage bins everywhere. It’s difficult, but in some ways it is oddly rejuvenating to simplify and start over.

We both feel as though our biggest hope is that we will feel connected quickly. That we will find a home and find a community in Grenada. It took us a while to get settled in Pasadena and it is always a challenge to build a new life. We know that finding friends, finding community to dig into, finding a church to grow in, and finding a local hang-out or two where we can work and relax are much needed things for us. School and work cannot be our only lives on that island. Our hearts really pray that we will establish a home, that we will find meaningful relationships and community and that our relationship will stay strong in the process. That we can love and support each other and that we will be strong against the stress of it all.

I don’t think there could be anything more exciting for the both of us to undertake together. We are truly starting our lives, our family together as we step out in faith on this adventure. We ask for your prayer and your support and hope that you will be with us through the journey. We look forward to sharing all the many fun and ridiculous stories that are sure to come out of this.

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Moving Forward

I suppose we should post an official update of where we are headed next.

For those who are not aware, I am beginning medical school in August. After what was a long and draining decision process, we decided that the best place for me was at St. George’s University in Grenada. Meaning, we are moving to the Caribbean first thing in August. I will be starting a M.D. program that should give me unique international opportunities as part of my education. We had been hoping for some time that schooling would take us first to England, but as finances just simply would not come together, we realized that simply was not possible. However, we firmly believe that God has something for us in Greneda and there must be some reason that He has called us there for the next 2 years.

So, now we are on to the difficult task of making an international move. Getting together all of our stuff, preparing for school, packing – it is all quite overwhelming. We just got settled into our new place and we are certainly sad that in about a month we will be undoing all of the decorating and trying to fit everything we own into two fifty-pound suitcases each.

I think if there was anything we feel we need in this time it would be prayer. I probably say this more for myself as I am on the verge of freaking out. While I have been working towards this schooling opportunity for practically forever, it is daunting to actually begin. And currently I am going through a run-around trying to figure out what exactly I need to do before I leave and attempting to update my academic records with my new name…which seems to be impossible. I know I personally am getting frustrated with not being able to contact those that I need to speak with and just not getting answers to my many, many questions. With an international campus and a NY admissions office, there just isn’t much I can do but send emails and try to call offices in hopes that someone will be there to answer my call. Tyler seems to be most focused on getting his first taste of the Grenedian national dish, oil down (pronounced eel-dung).

We are very excited. Nervous- but excited. This is certainly one adventure we cannot wait to begin and we hope that God will use us in it.

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Our Wedding

I feel like a great place to start is to take a moment to recap the wedding.

May 7th, 2011 I woke up and it felt like any ordinary day in so many ways. I washed my face, ate some breakfast.  It started to feel different when I pulled out a wedding dress as the days attire instead of my good ol’ jeans and favorite shirt. It was daunting to think about what a momentous day it was – it was simply incomprehendable.

The most memorable moment for me was standing there just before Tyler and I’s first look. I remember standing with all my bridesmaids gathered around ready to walk up behind him. Our photographer captured a pretty good picture of my mindset, which was a sort of “this is it” big deep breath as I realized that we were walking towards our point of no return. Tyler, in all of his greatness, made it even better by doing a huge jump around turn when I tapped him and giving me a huge, classic Tyler “HEY!” before giving me a huge hug. But I know I will never forget the feelings of excitement and joy flowing through my veins as I walked up behind him. As the both of us reflected back on the day we both agreed that our first look was one of the best parts of the whole thing. We got a chance, if even for just a second, to look at each other and say “today, we’re getting married!”

The ceremony was great, although admittedly it is hard to remember all of the words that were said. Mike, our officiant, could not have been a more perfect person to marry us and I know that there could not have been someone up there with us that was more overjoyed and more proud to see us get married. It was great having so many family and friends there with us and in looking through the pictures we were able to fully see all of the 150 faces that were watching us. It is pretty amazing that those 25 minutes that we stood up on that altar completely changed our lives forever. We know it is truly one of the greatest decisions that we will ever make.

The reception that followed was such a blast. I have to hand it to my good friend Melissa, also my wedding coordinator, for working hard to make my ideas and visions come to life. The reception flew by and we sincerely wish we could have spent more time with everyone that was there celebrating with us. But the whole afternoon was filled with good times, some heartfelt speeches, Tyler’s fantastic dance skills (okay, maybe not) and some delicious cupcakes. We got so caught up in everything that we almost forgot about the cake cutting altogether. However, since Tyler decided to smash the cake in my face, perhaps we should have just forgotten it  😉

We owe many thanks to our fantastic wedding party. They truly were a big help and support and we were so blessed to have so many close friends there with us. And they were also good for some laughs for just being their great, ridiculous, amazing selves.

 

 

 

 

 

 

 

 

Looking back at everything now, it is sometimes hard to believe we are married. The new reality has yet to set-in and it is sometimes crazy to remember that just 3 weeks ago was our wedding. But then at the same time, it feels like we have been married for a long time. We are comfortable together and love being around each other and I think that there is something very natural about living together (minus getting used to each other’s quirks). We are so excited to get to experience life together and are excited to begin our many journeys and are loving getting to know each other more each day.

 

 

 

 

 

 

If you would like to see some more images from the day, check out our photographers blog.  He seriously could not have captured the day better.

Also, if you want to read about our story, then you can do that here.

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And So It Begins

For most people, not too much changes in a 3 month period of time. We are not most people. For us, we can go from a first date to deciding to get married. We can traverse over 7 countries and 3 states between the two of us. We can also celebrate a graduation, get married, move to the West Indies and start medical school.

And we wouldn’t have it any other way.

Just a few weeks ago we got married and while it was this joyous celebration of love and commitment, it was the beginning of a journey. If there is one thing that we both know we must do in this life it would be to experience as much in this world as we can and go as many places as God would have us go.

And this will be our way of sharing where our adventure takes us. We figure over the next several years we should find ourselves in many cities of many countries on many continents, in many trials, in many unbelievable moments, and with many stories to share. So come adventure with us – if you even know us a little bit you know that this is sure to be one hilarious journey.